Puer Tea Extract Polyphenols anti-inflammatory 30% polyphenols
Description
Puer tea has a variety of functions such as reducing blood fat,
reducing weight, preventing bacteria from digesting, warming the
stomach, producing and relieving thirst, decanting and detoxifying.
It can clear the stomach, eliminate the phlegm, detoxify, diuresis,
cough up phlegm, and reduce cholesterol.
Reducing fat, reducing weight and reducing pressure,
anti-atherosclerosis. Drinking pu 'er tea for a long time can
reduce cholesterol and glycerin and treating obesity. Drinking pu
'er tea can cause the physiological effects such as vasodilatation,
decreased blood pressure, decreased heart rate and decreased blood
flow in the brain, and has a good therapeutic effect on patients
with hypertension and cerebral arteriosclerosis.
Nourish the stomach and protect the stomach. Under the appropriate
concentration, irritating to intestines and stomach does not
produce drinking peace of puer tea, thick, smooth, full-bodied puer
tea enter human body formed by gastrointestinal membrane attached
to the surface of the stomach, is good for your stomach to produce
protective layer, long-term consumption can play a role of
nourishing the stomach, protecting stomach.
Anti - inflammation, sterilization, dysentery. Medical research and
clinical experiments have proved that yunnan puer tea with wormwood
suppression effect, strong tea, 10 times a juice, can treat
bacterial dysentery, this has to do with yunnan large leaf tea is
directly related to the tea polyphenols containing rich.
Anti-aging. Catechins in tea have anti-aging effects. The tea
contains catechins, which are higher in total than other tea
varieties, and the anti-aging effect is better than other tea
varieties. The rich tea polyphenols help the skin to resist aging.
TDS
| Puer Tea Extract Technical Data Sheet |
| Sense Index |
| Appearance | Brown fine powder |
| Odor & Taste | Characteristic |
| Physical-chemical Index |
| Polyphenols (UV) | 30% Min |
| Particle Size | 98% pass 80 mesh |
| Loss on drying | 5% Max |
| Ash | 5% Max |
| Heavy metals | 10ppm Max |
| Lead | 2ppm Max |
| Arsenic | 2ppm Max |
| Mercury | 1ppm Max |
| Cadmium | 1ppm Max |
| Hygienic Index |
| Total plate count | 10,000cfu/g Max |
| Mold & yeast | 1,000cfu/g Max |
| E.Coli | Negative |
| Salmonella | Negative |
| Statements: Non-Irradiated, Non-GMO |
| Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm). |
| Shelf Life: 24 months stored in original packaging away from the light, and
under the optimal temperature 10~25℃. |
